Coconut Lentil Chutney
Coconut chutney is one of the most famous side dish from South Indian Cuisine. Served mainly with Idly, Dosa, Vada in breakfast or with lunch also. There are many versions of chutney using different variations but this recipe is what I grew up eating. Adjust the number of green chilies according to your spice level. Preparation time: 5 minutes Cooking time: 10 minutes Ingredients Grated coconut or coconut pieces: 1 cup [...]
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